Cheesy Skillet Potatoes are made with Yukon Gold or Butterball potatoes, seasoned with butter, spices and cheddar cheese, and finished with chopped chives and a dollop of sour cream for a simple, satisfying side dish. If you want an easy potato side that delivers flavor and texture, try these cheesy skillet potatoes. Par-boiling the potatoes … Read more

Use up your Evans cherry harvest or grab some from the freezer for these delicious Evans Cherry Ginger Oat Crumble Bars. The bright sour cherry filling peeks through buttery oat crumbs, while fresh ginger adds a warm, lively note. (Skip to recipe) If life is a bowl of cherries, what am I doing in the … Read more

This five-ingredient Oreo fudge combines creamy white chocolate, tangy cream cheese, and crunchy Oreo pieces for a dessert that melts in your mouth. Think of it like a thicker, richer cookies-and-cream treat—easy to make, no-bake, and perfect for holidays, bake sales, or an everyday indulgence. Oreo Fudge Ingredients You’ll need: 1 (8-ounce) package cream cheese, … Read more

Another year is upon us ~ Loving my new photo backdrops from Replica Surfaces! Does anyone else feel like 2018 disappeared in the blink of an eye? As the holiday decorations come down and thank-you cards get mailed, I find myself reflecting on the past year and making space—both physically and mentally—for a fresh start. … Read more

FILLING 5 eggs1 cup grated cheese1 cup sliced mushrooms1 cup ham, sliced1 onion, sliced finely2 cloves garlic, sliced finelyHandful of baby spinach leaves, chopped2 spring onion stalks, sliced finely300 ml light creamSalt and pepper to taste This savory filo pie combines tender mushrooms, salty ham and creamy cheese in a light egg-and-cream custard, all baked … Read more

These chocolate peppermint martinis, made with SMIRNOFF Peppermint Twist vodka and Chocolate Baileys Irish Cream, are a quick, festive cocktail perfect for holiday gatherings. This post may contain affiliate links. If you make a purchase through an affiliate link I may earn a commission at no extra cost to you. Raise a glass this season … Read more

Today marks the 1st blogiversary of Healthful Pursuit — one year since this project moved from a simple site to a place full of recipes, experiments in food photography, and practical health ideas. Over the past 365 days I’ve learned a lot: how to style food for the camera, how to balance recipe flavors, and … Read more

Weekends are perfect for a relaxed breakfast, and nothing says comfort like pancakes — especially blueberry pancakes. The sweet, buttery aroma filling the kitchen is a promise of a good morning. These pancakes are quick to make, fluffy, and work well with either fresh or frozen blueberries. You can use fresh or frozen blueberries for … Read more

I adapted my lemon oat muffins recipe into mini muffins with a few small changes to yield perfectly portioned, kid-friendly bites. These Lemon Berry Mini Muffins are moist, tender, and lightly tangy—ideal for school snacks, lunchboxes, or a quick breakfast on the go. Print Lemon Berry Mini Muffins These mini muffins combine oats and whole … Read more

When a single batch of cookies is all you want, these small batch oatmeal chocolate chip cookies are the perfect solution. Chewy, slightly crisp at the edges, and loaded with semisweet chocolate chips, they come together quickly—no stand mixer and no chilling required. This recipe yields 14 cookies and the dough takes about 20 minutes … Read more